Types Of Kebab In India

Let’s take a look at the list of different types of kebab.

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Seekh Kebab

It is prepared with Indian spices mixed with minced meat. Later it is grilled on skewers.

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Reshmi Kebab

Also known as malai kebab, it is usually made of large chunks of chicken.

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Galouti Kebab

Galouti kebab is an integral part of Awadhi cuisine and is made in the Nawabi style.

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Shish Kebab

Shish Kebab is a popular preparation in Middle Eastern and Awadhi cuisine.

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Tunday Kebab

Tunday kebab is a lip-smacking dish that is mainly used as a starter or appetizer.

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Shami Kebab

Shami kebab had its origin in the royal kitchens of the Mughals.

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Hariyali Kebab

Hariyali Kebab is made with boneless chicken cubes or chunks.