2 large Ripe Mangoes(approx. 2 cups chopped mango) 1½ cups Milk 1½ tablespoons Sugar(or to taste) 2-3 Ice Cubes, optional
Wash, peel and chop mangoes into small pieces, discard stone. Transfer them to a blender jar. Add milk, sugar and ice-cubes. Blend until smooth and creamy and there are no mango chunks in it.
Pour prepared shake into serving glasses, garnish with almonds and scoop of ice cream and serve.