Here we have rundown some of the beautiful Indian destinations and their famous food. Here you go.
Kashmir’s Naan
It is a sweet and crispy tandoor based fermented bread relished in Kashmir. Kashmir trip is incomplete without sampling its famous naan.
North India’s Chapati
For this tasty chapati, travel to Bihar, Haryana, and Uttar Pradesh to enjoy a full-fledged meal.
Madhya Pradesh’s Paranthas
Madhya Pradesh thrives on hot paranthas. Visit cities like Indore to get the best of those.
West Bengal’s Luchi-Aloo
If you are traveling to West Bengal, it is worthwhile to add biting into a plate of luchi-aloo.
Western India’s Bhakri
If you are traveling to Goa, Maharashtra, or Gujarat, then be sure to refill your body with a meal of jowar flatbreads called bhakri
